Healthy Food Systems for a Healthy Planet
We all have to eat. But the ways in which we grow, harvest, process, transport,…
We all have to eat. But the ways in which we grow, harvest, process, transport,…
Over the past half century, the world has moved increasingly to industrial agriculture — attempting to maximize efficiency through massive, often inhumane livestock operations; turning huge swaths of land over to monocrops requiring liberal use of fertilizers, pesticides and genetic modification; and reliance on fossil fuel-consuming machinery and underpaid migrant workers. This has contributed to increased greenhouse gas emissions; loss of forests and wetlands that prevent climate change by storing carbon; pollution from runoff and pesticides; antibiotic and pesticide resistance; reduced biodiversity; and soil degradation, erosion and loss.
Over the past half century, the world has moved increasingly to industrial agriculture — attempting…